Optifast

bmi>30 and a bmi>27 with medical complications associated with obesity 50.0% , serving suggestion octions chet of optifast© vlcd™m to 200-250ml of cold and warm water 25.0% , and shake to dissolve 12.5% , do not use boiling water 6.3% , ed products should be tightly covered and consumed within 6 hours at room temperature and within 24 hou not change proportions 3.1% , follow preparation instructions 1.6% , discard any unfinished product that has been heat ge low energy diet 0.8% , replace all meals with three optifast© vlcd™m cts per day 0.4% , ADDITIONALLY 0.2% , consume a minimum of two litres of calorie-free fluid and at least two cups of karch vegetables with one teaspoon of vegetable oil per day 0.1% , a program of regular light exercise enhance 0.0% , peing and the likelihood of success 0.0% , one serve of optifasto vlcdtm shake can be replaced n one serve of any other product in the optifast® vlcdtm range 0.0% , agredients simmed milk powder 31.0% , milk proteins 0.0% , maltodextrin 0.0% , e egetable oil 0.0% , Minerals 0.0% , vegetable gum 0.0% , Fructooligosaccharide 0.0% , inulin 0.0% , medium chain triglycerides 0.0% , glucose syrup 0.0% , sugar 0.0% , fish oil 0.0% , Colour 0.0% , EMULS 0.0% , flavouring 0.0% , Antioxidant 0.0% , Sweetener 0.0% , VITAMI 0.0% , contains phenylalanine 0.0% , free 0.0% , very low energy diet 0.0% , take an additional two litres of calorie-free fluid each day 0.0% , unsuitable for use by pregnant and lactating women 0.0% , infants 0.0% , children 0.0% , adolescents and people older than 65 years of age 0.0% , people with existing medical conditions 0.0% , please consult your healthcare professional before use 0.0%