Ingredients
noodle 29.4% , starch 35.3% , vegetable 17.6% , flavouring 8.9% , sugar 4.4% , iodised salt 2.2% , yeast extract 1.1% , herb 0.6% , beef extract 1.6% , soy sauce 0.0% , spice 0.0% , salt 0.0% , palm fat 0.0% , Acid 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.