Chocolate negro almendras & avellanas
Nestlé, Les recettes de l'Atelier · 195g
Les recettes de l'atelier chocolat noir myrtilles, amandes et noisettes
Ingredients
cocoa 56.2% , sugar 17.3% , almond 6.1% , hazelnut 6.0% , blueberry 5.3% , milkfat 2.7% , sunflower lecithin 2.1% , cocoa butter 1.6% , natürliches Vanillearoma aus Madagaskar 1.3% , cocoa 54.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.