Les chocolats caramel - noir et lait

sugar 37.4% , cocoa paste 10.2% , glucose syrup 10.2% , cocoa butter 10.2% , sweetened condensed milk 10.2% , cream 10.2% , coconut oil 2.0% , butterfat 2.0% , E420 2.0% , whole milk powder 2.0% , almond 2.0% , salt 0.2% , malted barley 0.2% , lactose 0.2% , fat reduced cocoa 0.2% , E322 0.2% , E407 0.2% , E1103 0.2% , natural flavouring 0.2% , natural vanilla flavouring 0.2%

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