Ingredients
glucose syrup 54.5% , sugar 22.7% , invert sugar syrup 11.4% , vegetable fat 5.7% , cocoa paste 2.8% , cocoa butter 1.4% , whey powder 0.7% , butterfat 0.4% , Emulsifier 0.2% , salt 0.1% , flavouring 0.1%
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Nutrition · per 100 g
| Energy | 2000 kJ |
| Energy | 481 kcal |
| Fat | 20.7 g |
| Saturated fat | 11.1 g |
| Carbs | 68.3 g |
| Sugars | 59.1 g |
| Fiber | 0.96 g |
| Protein | 4.3 g |
| Salt | 0.29 g |
| Sodium | 115 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.