Ingredients
sugar 56.9% , glucose syrup 17.5% , palm kernel oil 8.8% , tapioca 5.4% , Stabiliser 3.7% , milk proteins 2.7% , salt 2.1% , Emulsifier 1.7% , flavouring 1.4%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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