RECETTES DE L'ATELIER Bouchées de chocolat x 32

sugar 51.8% , cocoa paste 16.0% , cocoa butter 8.0% , glucose syrup 4.9% , glucose-fructose syrup 3.4% , whole milk 2.5% , butterfat 1.9% , hazelnut paste 1.5% , E420 1.2% , sweetened condensed milk 1.0% , whey powder 0.9% , cocoa bean 0.8% , almond 0.7% , Haselnusssplitter 0.6% , sunflower lecithin 0.5% , raspberry 0.5% , salt 0.4% , E1103 0.4% , natural vanilla flavouring 0.4% , natural flavouring 0.3% , Bouchées Éclats de Noisettes 0.3% , Haselnusssplitter 4.3% , Praliné 32.0% , Bouchées Framboises Intenses 0.2% , raspberry 1.3% , ganache saveur framboise 40.8% , Bouchées Caramel Salé 0.2% , karamellisierte Mandeln 6.0% , E150 41.2% , Bouchées Fèves de Cacao 0.2% , cocoa bean 5.0% , ganache au chocolat noir 34.0%

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