Rustipani, kerniges Ofenbrot, mediterrane Kirschtomaten

wheat flour 27.0% , water 20.5% , mozzarella 14.0% , crushed peeled tomato 11.0% , cherry tomato 10.0% , rye flour 5.0% , wheat sourdough 3.5% , pumpkin seed 2.0% , sunflower seed 2.0% , yeast 1.0% , rapeseed oil 1.0% , salt 0.6% , wheat gluten 0.6% , barley malt extract 0.6% , herbs and spices 0.6% , sugar 0.3% , garlic 0.2% , pre-gelatinized wheat flour 0.1% , malt flour 0.0% , starch 0.0% , spinach 0.0% , pea protein 0.0% , dextrose 0.0%

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