Nutrition · per 100 g

Energy	154 kcal
Fat	3.4 g
Saturated fat	0.49 g
Carbs	12.3 g
Sugars	1.2 g
Fiber	2.2 g
Protein	17.2 g
Salt	0.41 g
Sodium	165.6 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.