Fruit gums
Ingredients
gilicose syrua 51.3% , sugar 22.5% , starch 13.6% , E428 6.8% , Acid 3.4% , fruit juice 1.0% , Acidity regulator 0.5% , flavouring 0.5% , TIVES 0.2% , Colour 0.1% , Glazing agent 0.1% , important young ke have limited chewing ability and ss could choke on small sweets 0.0% , wtnonal cocs® 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.