Ingredients
whole milk 73.3% , sugar 8.3% , LAIT écrémi 4.5% , milk proteins 2.5% , Heg rademark o h ferments lactiques 2.5% , starch 2.5% , lemon juice from concentrate 2.5% , gingem 2.3% , bre confit 0.5% , concentrated black carrot juice 0.3% , natural flavouring 0.3% , gluten 0.3% , Conserveràmax.5"C op 0 0.5%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.