Mushroom

durum wheat semolina pasta 57.1% , maltodextrin 16.5% , palm oil 8.3% , modified corn starch 5.1% , dehydrated glucose syrup 3.5% , iodised salt 2.5% , mushroom 2.0% , cream 1.5% , E621 1.3% , yeast extract 1.0% , dehydrated onion 0.9% , colza oil 0.8% , spice 0.7% , milk proteins 0.6% , flavouring 0.5% , red wine extract 0.5% , parsley 0.1%

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