Tarte à la rhubarbe

rhubarb 49.0% , wheat flour 25.7% , water 12.7% , vegetable oil 6.3% , sugar 3.2% , skimmed milk powder 1.6% , durum wheat flour 0.8% , Modified starch 0.4% , glucose syrup 0.2% , ŒŒUF entier en poudre 0.1% , blanc d'ŒEUF en poudre 0.0% , iodised salt 0.0% , lactose 0.0% , Thickener 0.0% , milk proteins 0.0% , Acid 0.0% , yeast 0.0% , Gelling agent 0.0% , wheat protein 0.0% , flavouring 0.0% , Preservative 0.0% , barley malt flour 0.0% , Colour 0.0%

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