Ingredients
wheat flour 36.0% , mozzarella 21.0% , water 14.5% , cultivated mushroom 8.0% , tomato concentrate 5.0% , cep 4.5% , leek 2.5% , yeast 1.3% , wheat protein 1.3% , iodised salt 0.8% , olive oil 0.8% , modified corn starch 0.8% , dehydrated sourdough 0.8% , farine de gonflement de blé 0.8% , durum wheat semolina 0.8% , powdered condiment 0.8% , amidon de gonflement de blé 0.4% , spice 0.2% , sugar 0.1% , spice extract 0.0% , concentrated lemon juice 0.0% , natural basil flavouring 0.0% , glucose 0.0% , Acid 0.0% , Emulsifier 0.0% , barley malt flour 0.0% , Flour treatment agent 0.0%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.