Florentine pie

Crème au praliné 37.0% , wheat flour 22.0% , sugar 17.8% , vegetable margarine 15.1% , almond 7.0% , butter 0.5% , maltodextrin 0.3% , honey 0.1% , wheat protein 0.1% , whole egg 0.0% , Semi-skimmed milk powder 0.0% , Raising agent 0.0%? , iodised salt 0.0% , Emulsifier 0.0% , barley malt flour 0.0%

? — listed for this product but not on the label in this language; recipes can differ by market.