Poke bowl

Préparation de riz 48.0% , yellowfin tuna 27.0% , sauce «Yamakake» 10.0% , soy sauce 4.7% , sugar 3.4% , cane sugar 2.4% , sesame oil 1.9% , sake 1.5% , vin de riz 1.2% , alcohol 1.0% , glucose syrup 0.8% , sunflower oil 0.7% , garlic 0.6% , mirin 0.3% , avocado 0.3% , mango 0.3% , daikon 0.3% , sesame seeds 0.3% , mélange de condiments «Furikake nori komi» 0.2%

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