Nutrition · per 100 g

Energy	317 kcal
Fat	2.7 g
Saturated fat	0.8 g
Carbs	61.3 g
Sugars	6.7 g
Fiber	3.3 g
Protein	10.1 g
Salt	15.9 g
Sodium	6361 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.