Fondant Backmischung
Cailler · 317 g
Fondant (Mélange pour gâteau - Backmischung)
Ingredients
sugar 56.3% , cocoa paste 21.9% , cocoa butter 10.9% , Emulsifier 5.5% , vanilla extract 2.7% , sugar 1.4% , wheat flour 0.7% , Raising agent 0.7%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.