Ingredients
INGREDIENTES 87.4% , pasta de almendras 2.3% , FOSFATO TRICALCICO 1.2% , Emulsionante 1.2% , SAL 1.2% , estabilizantes 1.2% , vitaminas C 1.2% , E101 1.2% , a 1.2% , D2 y B12 1.1% , Contiene almendras 1.1%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.