Rustipani Dunkles Ofenbrot Pilz-Trio

wheat flour 33.0% , water 24.0% , helle Sauce 15.0% , cultivated mushroom 11.0% , Mischpilz-Zubereitung 8.0% , rye flour 4.0% , wheat sourdough 2.5% , vegetable oil 1.3% , yeast 0.6% , salt 0.3% , wheat gluten 0.2% , herbs and spices 0.1% , garlic 0.0% , barley malt extract 0.0% , pre-gelatinized wheat flour 0.0% , corn starch 0.0% , malt flour 0.0% , spinach 0.0% , tomato 0.0% , pea protein 0.0%

Translated — no label transcribed in this language yet.