Fond bio de veau maggi

potato starch 36.0% , salt 10.6% , glucose syrup 10.6% , hydrolysed vegetable protein 10.6% , wheat flour 10.4% , onion 4.2% , tomato 4.2% , sugar 3.2% , natural onion flavouring 3.2% , veal meat 2.2% , beef meat 2.0% , arôme naturel de boeuf 1.0% , sunflower oil 1.0% , garlic 0.5% , black pepper 0.2% , Acid 0.1% , Antioxidant 0.1%

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