I quadrotti al mango

sugar 36.0% , glucose syrup 25.0% , water 21.3% , mango puree 14.0% , cream 1.8% , skimmed milk 0.9% , vegetable fat 0.5% , whole milk 0.2% , dextrose 0.1% , lemon juice 0.1% , egg yolk 0.0% , milk proteins 0.0% , Gelling agent 0.0% , wheat starch 0.0% , modified corn starch 0.0% , pork gelatin 0.0% , powdered egg white 0.0% , Acidity regulator 0.0% , butterfat 0.0%

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