Happy Hour Gruyère-Laugengipfeli mit Gruyère

wheat flour 42.0% , water 29.0% , gruyère 16.0% , vegetable margarine 6.5% , Lean stern 3.3% , Vollei aus Bodenhaltung 1.6% , durum wheat flour 0.8% , modified waxy maize starch 0.4% , melted cheese 0.2% , wheat protein 0.1% , powdered condiment 0.1% , iodised salt 0.0% , Acidity regulator 0.0% , spice 0.0% , yeast 0.0% , barley malt flour 0.0% , Flour treatment agent 0.0%

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