pearls with champagne grounds
Perlen mit Champagnerboden · perle con motivi di champagne · perles au marc de champagne
Ingredients
sugar 42.4% , cocoa paste 22.0% , cocoa butter 15.7% , invert sugar syrup 11.4% , butter 5.7% , whole milk powder 2.9% , Marc de Champagne 3.0% , rum 3.0% , Humectant 0.0% , glucose syrup 0.0% , butterfat 0.0% , soya flour 0.0% , lactose 0.0% , Emulsifier 0.0% , concentrated lemon juice 0.0% , salt 0.0% , vanilla 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.