Nutrition · per 100 g

Energy	623 kcal
Fat	49 g
Saturated fat	8.4 g
Carbs	15 g
Sugars	5.9 g
Fiber	8.6 g
Protein	26 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.