Nappage doux
Betty Bossi · 160 g
Crema per crostate dolce · Wähenguss süss
Ingredients
sugar 56.3% , corn starch 21.9% , modified waxy maize starch 10.9% , powdered egg white 5.5% , egg yolk powder 2.7% , carrot extract 1.4% , natural vanilla flavouring 0.7% , free range eggs 0.7%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.