Frischback stäckerbrot
Coop · 250 g
Frischback Stäckebrot · Pane allo spiedo precotto
Ingredients
wheat flour 54.5% , water 22.7% , sourdough 11.4% , yeast 5.7% , E1510 2.8% , iodised salt 0.8% , colza oil 0.8% , barley malt flour 0.6% , wheat starch 0.3% , wheat gluten 0.2% , Flour treatment agent 0.2%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.