Souris au fondant fourrées

fondant 63.0% , sugar 15.0% , cocoa paste 8.0% , Humectant 5.8% , cocoa butter 3.5% , glucose syrup 1.8% , water 1.5% , butterfat 0.8% , natural flavouring 0.4% , Emulsifier 0.2% , Acid 0.1% , powdered egg white 0.0% , Preservative 0.0% , Colour 0.0% , Thickener 0.0% , vanilla extract 0.0%

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