Ingredients
sucre de canne 57.6% , beurre de cacao 17.7% , sirop de glucose 8.9% , cacao en pâte 5.5% , noisettes 3.7% , sel marin 2.7% , extrait de vanille 2.1% , cocoa 47.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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