Ingredients
finely ground durum wheat 30.2% , red lentils 16.0% , black lentils 11.0% , carrot 9.0% , egg 8.0% , quinoa 5.0% , water 4.8% , leek 4.5% , tomato 3.5% , onion 2.4% , breadcrumbs 2.1% , chia seed 2.0% , iodised salt 0.6% , garlic 0.5% , cinnamon 0.5%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.