Pain d'antant

farine de PurEPEAUTRE 18.0% , farine complète de blé amidonnier 17.0% , einkorn flour 17.0% , PurEpeautre égrugé 14.0% , water 8.7% , sourdough 7.2% , sunflower oil 5.8% , sesame seeds 2.5% , graines de tin 2.5% graines de tournesol 2.5% , yeast 1.3% , sel de culsine iodé 1.3% , wheat protein 1.3% , glucose 1.3% , barley malt flour 2.3%

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