Ingredients
blackberry 43.0% , water 18.5% , spelt flour 12.0% , cream 9.5% , Lean stern 7.0% , vegetable oil 5.0% , wholemeal spelt flour 3.0% , durum wheat flour 1.0% , sugar 0.5% , glucose syrup 0.3% , iodised salt 0.1% , Acid 0.1% , wheat flour 0.0% , Preservative 0.0% , Gelling agent 0.0% , yeast 0.0% , wheat protein 0.0% , flavouring 0.0% , Flour treatment agent 0.0% , barley malt flour 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.