Ingredients
blueberry 40.0% , sugar 27.5% , glucose syrup 19.6% , Gelling agent 6.5% , Acidity regulator 6.5%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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blueberry 40.0% , sugar 27.5% , glucose syrup 19.6% , Gelling agent 6.5% , Acidity regulator 6.5%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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