Cherry stalk

sugar 55.2% , kirsch 14.0% , cocoa paste 8.5% , cocoa butter 5.2% , cocoa powder 3.6% , butterfat 2.6% , flavouring 2.0%? , soya lecithin 1.6% , cocoa 1.3% , und umweltvertrâglich?f! anbau 1.1%? , Chocolat Frey soutient les exploitations où le cacao est dans le respect de critères sociaux et écologiques 0.9% , La Chocolat coltivazioni di cacao rispettose dell'ambiente e dell'uoçpc Nâhrwerte I 0.8%

? — listed for this product but not on the label in this language; recipes can differ by market.