Ingredients
sugar 50.0% , préparation aux abricots 18.0%? , whole egg 9.0% , almond 9.0% , egg yolk 7.0% , vegetable margarine 3.5% , butter 1.8% , wheat starch 0.9% , wheat flour 0.4% , powdered egg white 0.2% , modified potato starch 0.1% , wheat protein 0.1% , Raising agent 0.0%? , E450 0.0% , flavouring 0.0%? , barley malt flour 0.0%
? — listed for this product but not on the label in this language; recipes can differ by market.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.