Gâteau Generoso

sugar 32.5% , whole egg 17.0% , végécao 16.0% , water 5.8% , wheat flour 4.4% , vegetable oil and fat 4.4% , cream 4.5% , kirsch 2.3% , vermicelles pour décoration 1.1% , E471 1.1% , E472b 1.1% , E472c 1.1% , E475 1.1% , soya lecithin 1.1% , glucose syrup 1.1% , wheat protein 1.1% , hazelnut 1.1% , E406 1.1% , flavouring 1.1% , soya flour 1.1% , barley malt flour 1.0%

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