Pear slippers

wheat flour 52.8% , sugar 16.2% , pear 13.0% , vegetable margarine 4.8% , water 3.4% , apple puree 2.5% , wheat starch 1.9% , glucose syrup 1.5% , E420 1.2% , fig 1.0% , waxy maize starch 0.9% , wheat protein 0.7% , whole egg 0.6% , iodised salt 0.5% , spice 0.5% , yeast 0.4% , E500 0.4%? , E450 0.4%? , E202 0.3%? , E330 0.3%? , barley malt flour 0.3% , E300 0.3%

? — listed for this product but not on the label in this language; recipes can differ by market.