Ingredients
wheat flour 64.2% , water 12.7% , butterfat 7.0% , whole egg 7.0% , wheat protein 3.7% , yeast 2.1% , skimmed milk powder 2.1% , iodised salt 1.4% , sugar 0.0% , glucose 0.0% , lactose 0.0% , barley malt flour 0.0% , acide ascorbique.* de qualité IP-SUISSE 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.