St. Gallerbrot 500g

Weizenmehl 51.3% , ` 24.3% , Wasser 12.2% , Weizenprotein 6.1% , Koch 3.0% , Salz jodiert 1.5% , Hefe 0.8% , GERSTENmalzmehl 0.4% , Mehlbehandlungs 0.2% , mittel 0.1% , Aus der Region Kann enthalten 0.0% , soya 0.0% , Milch 0.0% , Nusse 0.0% , SESAM 0.0% , Pain de blé foncé Ingrédients 0.0% , eau 0.0% , protéines de ble 0.0% , sel decuisine iodé 0.0% , levure 0.0% , farine de malt d'orge 0.0% , agent de traitement de la farine 0.0% , De la région Peut contenir 0.0% , soya 0.0% , lait 0.0% , fruits a coque 0.0% , sesame 0.0% , ne di frumento scuro dienti 0.0% , acqua 0.0% , proteine di ENTO 0.0% , sale da cucina lodato 0.0% , lievito 0.0% , farina di malto agente di trattamento della farina 0.0% , IP-SUISSE Può contregione 0.0% , soya 0.0% , latte 0.0% , frutta a guscio 0.0% , sesamo 0.0%