Le Rustique

wheat flour 42.0% , water 21.0% , pousses de blé 8.0% , rye flour 5.0% , sourdough 4.0% , wheat protein 4.0% , sunflower seed 3.0% , épeautre écrasé 2.0% , malted wheat flakes 2.0% , iodised salt 1.6% , flax seed 1.5% , inulin 1.3% , farine de gonflement de blé 1.3% , wheat germ 1.0% , yeast 0.5% , dehydrated sourdough 0.5% , table vinegar 0.5% , barley malt flour 0.5% , Flour treatment agent 0.5%

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