Ingredients
whole cream 34.0% , wheat flour 25.0% , pear juice concentrate 16.0% , butter 15.0% , sugar 5.1% , whole egg 2.5% , wheat protein 1.2% , lemon peel 0.6% , iodised salt 0.2% , barley malt flour 0.2% , flavouring 0.2%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.