Ingredients
sugar 33.5% , whole egg 17.0% , wheat flour 15.5% , masse à glacer grasse 16.0% , vegetable oil and fat 4.7% , coating 1.8% , potato starch 1.8% , glucose-fructose syrup 1.8% , E450 1.7% , E500 1.5% , E202 1.3% , E282 1.2% , salt 0.6% , E415 0.6% , E471 0.6% , flavouring 0.6% , E330 0.6%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.