Appenzeller
Biberli · 1
Appenzeller Biberli Schweizer Traditionsgebäck mit Haselnussfüllung
Ingredients
wheat flour 42.0% , sugar 21.5% , honey 19.3% , hazelnut 8.0% , water 4.0% , vegetable margarine 2.6% , soya 1.3%? , glucose syrup 0.6% , whole egg 0.3% , invert sugar syrup 0.2% , Humectant 0.1% , wheat protein 0.0% , Raising agent 0.0% , E501 0.0%? , skimmed milk powder 0.0% , spice 0.0% , Acid 0.0% , lemon peel 0.0% , plant protein 0.0% , caramelised sugar 0.0% , lactose 0.0% , sunflower oil 0.0% , flavouring 0.0%? , salt 0.0% , barley malt flour 0.0% , maltodextrin 0.0% , waxy maize starch 0.0%
? — listed for this product but not on the label in this language; recipes can differ by market.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.