Ingredients
Italienischer Extra-Hartkäse 62.5% , dreiviertelfett 18.8%? , mit Rohmilch hergestellt 9.4%? , Preservative 9.4%
? — listed for this product but not on the label in this language; recipes can differ by market.
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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