Civet de cerf aux champignons
Migros
Hirschpfeffer mit pilzen (wild gibier selvaginna) · salmi di cervo con funghi (wild gibier selvaginna)
Ingredients
\ngredients 42.0% , water 23.5% , red wine 18.3% , cocktail de champignons 5.0% , modified waxy maize starch 2.5% , cider vinegar 2.5% , powdered condiment 2.5% , sugar 1.0% , redcurrant 1.0% , salt 0.8% , tomato concentrate 0.4% , Colour 0.2% , glucose syrup 0.1% , rice starch 0.1% , spice 0.0% , natural flavouring 0.0% , Thickener 0.0% , Acid 0.0% , spice extract 0.0%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.