Ingredients
glucose-fructose syrup 51.9% , chocolate 24.0% , water 14.0% , Neapolitan wafer 4.0% , Humectant 2.0% , powdered egg white 2.0% , Gelling agent 1.1% , salt 0.1% , flavouring 1.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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