Sablé macadamia
Tradition · 120 g
SABLÉ MACADAMIA · Tradition Sablé macadamia · farina di frumento, burro, zucchero, farina di segale, noci di macadamia 12%, uovo intero (d'allevamento all'aperto), sale da cucina, agenti lievitanti: E450, E500.
Ingredients
wheat flour 32.0% , butter 22.0% , sugar 16.5% , rye flour 16.5% , macadamia nut 12.0% , whole egg 0.5% , salt 0.3% , Raising agent 0.1%? , E500 0.1%?
? — listed for this product but not on the label in this language; recipes can differ by market.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.