Ingredients
milk 54.2% , sugar 16.7% , hazelnut 8.4% , cocoa butter 5.1% , cocoa paste 3.5% , vegetable fat 2.6% , E442 2.0% , E476 1.6% , flavouring 1.3% , The equivalent of 426 ml of fresh liquid milk in every 227 g of milk chocolate 1.1% , milk chocolate 0.9% , ACTUAL 23.0% , cocoa solids 20.0% , CONTAINS VEGETABLE FATS IN ADDITION TO COCOA BUTTER 0.6% , 7 W 0.5%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.