Ingredients
sugar 55.6% , cocoa solids 22.2% , Emulsifier 11.1% , Stabiliser 5.6% , maltodextrin 2.8% , Glazing agent 1.4% , Colour 0.7% , flavouring 0.3% , flavouring 0.3%
Nutrition · per 100 g
| Energy | 475 kcal |
| Fat | 18.2 g |
| Saturated fat | 18 g |
| Carbs | 77.7 g |
| Sugars | 73.4 g |
| Fiber | 0 g |
| Protein | 1.6 g |
| Salt | 0.01 g |
| Sodium | 4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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