Ingredients
fortified wheat flour 55.0% , vegetable oil 22.5% , sugar 11.3% , Raising agent 5.6% , E503i 2.8% , E500ii 1.4% , E341i 0.7% , salt 0.4% , invert sugar syrup 0.2% , Emulsifier 0.2%
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Nutrition · per 100 g
| Energy | 456 kcal |
| Fat | 18 g |
| Saturated fat | 7 g |
| Carbs | 67 g |
| Sugars | 9.2 g |
| Fiber | 1.2 g |
| Protein | 6.4 g |
| Salt | 1.6 g |
| Sodium | 629 mg |
| Calcium | 127 mg |
| Iron | 5.8 mg |
| Zinc | 3.2 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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